Market Quarter SE1

Where they are:

Le marché du quartier


  • Opening Times: Thursday & Friday: From 9:00am to 6:00pm
  • Proprietor(s): Stephen Harrison
  • Food Range: Ready to heat and serve French “meals in a jar as well as foie gras. Also available, dried, cured and prepared meat dishes, traditional fresh snails and cheese delivered direct from France. Alongside fish soups including crab, langoustine traditional "soupe de poisson". mussels casserole, salted cod pâte (brandade), truffle oils and Mediterranean sauces.
  • Drinks: Regional French Wines dessert, red, rosé, white,

Ready to heat and serve French “meals in a jar as well as  foie gras. Also available, dried, cured and prepared meat dishes, traditional fresh snails and cheese delivered direct from France. Alongside fish soups including crab, langoustine  traditional "soupe de poisson". mussels casserole, salted cod pâte (brandade), truffle oils and Mediterranean sauces.